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CSA Week 14

CSA Week 14

This week's veggies:
Cherry Tomatoes
Bell Pepper
Summer Squash

It's a good week, except for the cilantro! Cory's tired of roasted veggies, though, so now I have to actually be creative in the kitchen. I'm thinking some kind of pasta with sauteed veggies and a vinaigrette might be nice. We shall see what mood strikes me.


( 10 comments — Leave a comment )
Sep. 3rd, 2008 03:53 am (UTC)
That little round zucchini-lookin' thing is SO cute.

You could always chop and freeze the veggies for soups and stews later.

Personally, though, I think you should make some carrot cake and zucchini bread. Maybe some pico de gallo!

Sep. 4th, 2008 04:09 pm (UTC)
I made carrot-zucchini bread the other day - it was good but by the end of it I didn't want to see it anymore. :D Maybe it's because I made the healthiest recipe I could find. Heh.

I made pico too, a week or two ago! Cory doesn't like it so I made myself sick of it pretty quick since I needed to eat it before it went bad.

I may just freeze the veggies, though. That sounds like a good idea. I wonder how well carrots freeze. I still have rhubarb from the spring in there, that I need to make into something!
Sep. 5th, 2008 04:59 am (UTC)
I think that they freeze okay but thaw out a bit mushy - I throw them into spaghetti sauce and stews/soups.

I grew both purple carrots and orange ones this year. I am going to try to dehydrate them in my food dehydrator and see if that works :) My freezer space is filled with tomatoes right now ....
Sep. 3rd, 2008 05:43 am (UTC)
I was thinking that the cilantro was the best part! :)
Sep. 4th, 2008 04:09 pm (UTC)
I like cilantro, just little teensy bits of it. My coworker can eat it straight, which kind of grosses me out.
Sep. 3rd, 2008 03:02 pm (UTC)
what about curry? that's my fave fave veggie mixer :) In particular with eggplant,zucchini, tomatoes, onion, potatoes and carrots....
MM farm styled boiled corn, and how about leek and potato soup since it's getting to be fall again....
Sep. 4th, 2008 04:11 pm (UTC)
I made potato leek soup last night, 'cause I read your comment yesterday and it sounded yummy. :) I never can get it quite smooth enough, but I kind of like chunks in my soup anyway. I made enough to eat on for the next couple of days, I think!
Sep. 4th, 2008 11:20 pm (UTC)
mmmm I love potato leek soup, but apparently now that I am preggo I can't eat anything remotely oniony...blargh....
Sep. 4th, 2008 02:33 pm (UTC)
You have all the makings for a lovely Minestrone. :)
Sep. 4th, 2008 04:11 pm (UTC)
I've never met a Minestrone I liked, unfortunately. Perhaps I need to quit eating it out of a can and try the real thing. :D
( 10 comments — Leave a comment )